Prep Time: 20 minutes
Cook Method: Range Top
Oven Temp: Low
Back to Expert Advice
Campers Slop
Ingredients and Directions
Ingredients
- 1-2 pounds ground beef
- 1 can tomato sauce
- 1 large can pork and beans
- 2 cans whole potatoes
- 1 package medium-sized tortillas
- Optional: grated cheese
Directions
Brown and drain ground beef. Add tomato sauce and pork and beans. Stir and simmer for 15-20 minutes on low. Add potatoes cut into small bite-sized chunks. Stir and simmer 15-20 minutes. Heat tortillas on burner until warm. Roll tortillas and fold up one end. Spoon mixture into tortilla and eat.
Notes
Optional ideas: You can add grated cheese to mixture before serving or right into tortilla when eating.
